How Long To Grill A 9 Lb Turkey Breast?

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How long does it take to cook a 9.5 lb turkey breast?

Unstuffed, these turkey breasts take between one and a half and three and a half hours to cook. Stuffed, they’re likely to need at least two and a half to three and a half hours in the oven.

How long does it take to cook a turkey breast on a Weber grill?

Grill the turkey breast over indirect medium heat, with the lid closed, until the skin is golden and the internal temperature reaches 160 to 165ºF in the thickest part of the breast (not touching the bone), about 1½ hours.

How long do you cook a 9 lb turkey?

Calculate Turkey Cooking Time and Temperature. The simplest way to figure out turkey roasting times is to calculate 13 minutes per pound at 350°F for an unstuffed turkey (that’s about 3 hours for a 12- to 14- lb turkey ), or 15 minutes per pound for a stuffed turkey.

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How long do you cook a 9lb turkey breast in the oven?

The general rule is to roast the turkey breast for 20 minutes per pound. So, if my turkey breast weighs 7 lbs, I will cook it for 140 minutes (2 hours and 20 minutes). When the time is up, check the breast in the meatiest place to make sure it reads 165 degrees F.

How long does it take to cook a 10 pound turkey breast?

Season generously with salt and pepper. Scatter the vegetables on the bottom of a roasting pan just large enough to hold the turkey. Set the turkey breast -side up in the pan. Roast until an instant-read thermometer inserted into the thickest part of the roast registers 160 degrees F, 2 to 2 1/2 hours.

How long does it take to cook a 3lb boneless turkey breast?

Bake. Bake uncovered for 30 minutes per 1 lb: I cooked 3 lbs roast for 90 minutes or until meat thermometer inserted in the thickest part reads 160 degrees F. Do not worry about meat reaching 170 degrees F. It will do so while resting.

How long does it take to grill a 7 pound turkey breast?

They don’t take long to cook at all, I think max is an hour and fifteen minutes for a six to seven pound breast and you can rest it for an hour tented with foil when its off the grill and it will still be hot.

What temperature should turkey breast be cooked at?

The government recommends cooking turkey breast to 165°F (74°C).

How many minutes per pound should you cook a turkey breast?

Tip: Plan on roasting the turkey breast for about 25 to 30 minutes per 1 pound (0.45 kg). Check the turkey breast to see if it’s reached 165 °F (74 °C). Insert an instant-read meat thermometer into the thickest part of the breast.

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How do I keep my turkey from drying out?

“When roasting the whole bird, the key is to cook the legs longer than the breast,” Tommy says. “Once the breast is cooked, remove the legs and put them back in the oven. This stops the breasts drying out.”

Do you cook turkey breast side up or down?

It’s personal preference whether you choose to cook a turkey breast – side up or breast – side down. The United States Department of Agriculture advises to cook a whole turkey breast side up during the entire cooking time.

How long should you cook a turkey at 325?

How Long to Roast a Turkey

  1. For one 8- to 12-pound turkey, roast at 325 °F for 2¾ to 3 hours.
  2. For one 12- to 14-pound turkey, roast at 325 °F for 3 to 3¾ hours.
  3. For one 14- to 18-pound turkey, roast at 325 °F for 3¾ to 4¼ hours.
  4. For one 18- to 20-pound turkey, roast at 325 °F for 4¼ to 4½ hours.

How do you cook a turkey breast so it doesn’t dry out?

Covering the turkey breast with foil, while cooking, also prevents the turkey breast from overcooking or drying out. This way you don’t have to keep basting the turkey breast while it’s cooking either. A cooking thermometer IS A MUST!

How do you cook turkey breast Jamie Oliver?

Drizzle over a little oil and season with sea salt and black pepper. Place the turkey breast in a roasting tin, cover with tin foil and roast for 1 hour and 20 minutes (or 40 minutes per kilo), removing the foil for the last 20 minutes to allow the bacon to crisp up.

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